We have more than a dozen of the best vegan sweet potato recipes for you to try that we think you will truly fall in love with. Both sweet and savory options no matter your preference.
Fall equals pumpkin season for many. And for others, it’s apple season. But friends, don’t overlook how amazing fall is for sweet potatoes too. And we have you covered with some of absolutely the best vegan sweet potato recipes around.
Peak sweet potato season for many is right around beginning to mid-November after they have been not only harvested, but cured. That makes them prime for Thanksgiving and fall celebrations. If you love pumpkin pie, you have to try it’s slightly sweeter friend, sweet potato pie, vegan of course.
The sweet and savoriness to sweet potatoes works well in so many breakfast and main course options. If you haven’t explored with sweet potatoes often, you will be shocked and amazed at their versatility.
If you don’t see your favorite, we’d love for you to comment down below and let us know what it is so that we can work on making our version of it during the next few months.
PS. Do you love apples and pumpkins too? Don’t worry, we have you covered. Check out our:
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The Best Vegan Sweet Potato Recipes
Savory Vegan Sweet Potato Recipes
Often times, people associate sweet potatoes, with sweet recipes like pie; however, they have so many other options to be savory sweet potato recipes as well! Here’s ours:
Breakfast Vegan Sweet Potato Recipes
Breakfast can be both sweet and savory! Whenever we are hosting get togethers for people and serving breakfast or brunch, we try to offer a variety of options so that everyone has something to enjoy. This is especially true if you are serving people that are not American, as many cultures don’t have as many sweet options for breakfast like Americans do.
Sweets/Desserts Vegan Sweet Potato Recipes
Shockingly we only have two vegan sweet potato dessert recipes. Even though one, sweet potato pie, is the most infamous of all sweet potato recipes, we were surprised that we only have two. So we know what we need to work on going forward!
The cinnamon rolls, the only repeating recipe in both the sweets and breakfast categories for this post, actually use up leftover sweet potato pie to make them, which is a fun way to make sure there’s zero waste going on!
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