This High Protein Vegan Peanut Butter Strawberry Banana Smoothie has simple yet delicious ingredients that you’ll want again and again!
If you are looking for a delicious smoothie recipe, then this High Protein Vegan Peanut Butter Strawberry Banana Smoothie will do the trick. We’re showing how to make a high protein vegan smoothie without adding any vegan protein powder!
We combined two of our favorite and most popular smoothie recipes to create this one and we know you’ll love it as much as we do.
Strawberry Banana Smoothies are a classic and the peanut butter added in gives that PB&J smoothie vibe that’s always a hit.
Together, you have this epic mash up that creates a delicious vegan high protein smoothie that you’ll want again and again!
Why You’ll Love This High Protein Vegan Peanut Butter Strawberry Banana Smoothie
It’s Easy On-Hand Ingredients
One of the toughest parts about some smoothie recipes, is that they call for ingredients that you don’t always have on hand.
You don’t have to worry about that with this recipe. These are everyday ingredients that most families have already in their house, especially with the variation ideas we give below!
It’s Filling and Gives Energy
This recipe is packed full of nutrients in just 5 minutes.
Getting enough protein in your smoothies means that you will feel less tired and worn out while helping your body build and repair itself.
The nutrients from things like strawberries, bananas and hemp seeds provides you will vitamins and minerals to get you going throughout the day.
High Protein Vegan Peanut Butter Strawberry Banana Smoothie Ingredients:
Gather your ingredients!
Below are notes about the ingredients before we get into the full recipe located lower in this post on how to make high protein vegan smoothie:
- Banana – For the best results, we recommend a ripe banana that has been frozen. Not only will this ensure you have a naturally sweetened smoothie, but freezing the banana first leads to the best texture in the end
- Strawberries – We also recommend frozen strawberries, again for texture and taste. Frozen strawberries are picked at peak ripeness and then frozen quickly to ensure you get that delicious taste in every sip
- Oats – We are using rolled oats, also known as old fashioned oats in this smoothie. Oats are high in fiber which has multiple health benefits, but also added oats makes the smoothie more filling and keeps your hunger at bay longer
- Hemp Seeds – Hemp seeds are an excellent source of protein, but also magnesium which helps promote a healthy heart
- Peanut Butter – most of the protein in the smoothie is coming from the nut butter. Our first choice here is peanut butter. Beyond a high protein source, peanuts are an excellent way to get in healthy fats while being low in carbs
- Flaxseed – We are using ground flax for this recipe which is again a good source of protein, but also high in Omega 3s which vegans need to ensure they are getting
- Non-Dairy Milk – Any non-dairy milk will work in this recipe. For best texture and taste, we recommend a creamier non-dairy milk like soy or extra-creamy oat milk for example. If you are wanting the most protein out of this, use a high protein non-dairy milk. We do recommend that you use an unsweetened option.
- Dates – An excellent way to naturally sweeten a smoothie is with dates. They have a variety of health benefits, including antioxidants, digestive support, and boost energy.
If you’re using fresh bananas and strawberries versus frozen, we’d recommend that you add ice as well.
Substitutions and Variations
Any alterations to the above ingredients will alter the taste and texture of the overall smoothie.
- Banana – Bananas have a very distinct taste, so whether you need to omit for taste purposes or allergy reasons, a few ways to do so would be silken tofu, avocado, sweet potatoes, white beans (like butter beans or cannellini) or cashews.
- Strawberries – You can use other berries as well like raspberries, blueberries, blackberries, etc.
- Oats – Soaked quinoa, ground almonds and amaranth are good substitutes in smoothies for oats.
- Hemp Seeds – You can use more flaxseed or use chia seeds to replace
- Peanut Butter – Any nut or seed butter will work for this recipe, but be mindful that it may alter the taste.
- Flaxseed – chia seeds or more hemp seeds would be an alternative to flax
- Non-Dairy Milk – If you want to omit the non-dairy milk, then you could substitute water
- Dates – a good substitute for dates would be maple syrup. If still wanting to use a dried fruit, you could do figs or raisins.
- Protein Powder – If you’re looking for an even higher amount of protein in your smoothie, you can choose a vegan protein powder and add ½ to a full scoop depending on your needs
Step by Step Instructions:
In a blender, you’ll want to add in all your ingredients.
Once you have everything added, blend until smoothie, scraping down the sides if needed. Pour into a glass and top with any desired garnishments.
Frequently Asked Questions:
Yes. Choose a safe for you non-dairy milk and a nut or seed butter and this recipe will be completely Top 9 Allergen Free.
Pre-made smoothies aren’t the best, but what you can do is put all the ingredients except the non-dairy milk together in a freezer safe container and freeze. Pre-packaged smoothies like this will last 3 months in the freezer.
Yes. Each recipe is for one smoothie, so if you’d like to make more servings, then you can double the recipe. We don’t recommend doing more than doubling because most blenders won’t hold that amount of ingredients.
WHAT OTHER VEGAN SMOOTHIE RECIPES COULD I MAKE?
If you love smoothies, then you’ll love these other recipes as well!
- Dairy Free Green Smoothie
- Dairy Free Peanut Butter Banana Smoothie
- Vegan Mango Pina Colada Smoothie
- Vegan Blueberry Coconut Smoothie
- Dairy Free Strawberry Banana Smoothie
- Vegan Triple Berry Smoothie
- Vegan Tropical Smoothie
Wanting something different but close? Try our vegan mango smoothie bowl!
Pin this High Protein Vegan Peanut Butter Strawberry Banana Smoothie for later!
High Protein Vegan Peanut Butter Strawberry Banana Smoothie
Ingredients
- 1 banana, ripe (frozen preferred)
- 1 cup frozen strawberries
- ¼ cup old fashioned oats
- 2 tablespoon hemp seeds
- 2 tablespoon peanut butter
- 1 tablespoon ground flaxseed
- 1 cup non-dairy unsweetened milk
- 1-2 dates, pitted
Instructions
- Add all the ingredients to a high powered blender. *If using fresh strawberries or banana, you may want to add ice to make it cold.
- Blend until smooth, scraping down the sides if needed.
NAOMI BARCLAY
Loved this! I am in the age of menopause and have recently learned it is imperative to get as close to 100% of my RDA in magnesium, Omega-3, Fiber and Vitamin D. This hits a bunch of those and is high in protein. Thank you!!!
Larisha Bernard
awesome!
Tina Hatch
Delicious! I imagine this one can be modified in a dozen different ways, an easy way to get some extra fruit and protein in my diet. Thanks for the great recipe!
Larisha Bernard
For sure!
Sandy Brocious
This was delicious. Thank you so much for a high protein smoothie without powder. so good and nutritious.
Larisha Bernard
So glad you enjoyed it!
Anthony
probably the best vegan smoothie recipe ever. I keep coming back to this because it’s so fricking good!
Larisha Bernard
So glad you enjoyed it