Green Sauce
You won't believe how delicious this easy green sauce recipe is and that it only takes 5 minutes to make! You'll want to put it on everything!
Servings: 6 servings
Calories: 242kcal
Ingredients
- 1 ripe avocado
- 1 jalapeno, seeded
- 3 cloves garlic
- 1 lemon, juiced
- 1 small red onion, roughly chopped
- ½ cup olive oil 90g
- ½ cup water 120g
- ½ cup almonds (70g)
- ½ cup cilantro (8g)
- 1 tablespoon white vinegar
- 1 teaspoon salt
- ½ teaspoon paprika
- ½ teaspoon cumin
- ¼ teaspoon coriander
- ¼ teaspoon garlic powder
- ¼ teaspoon black pepper
Instructions
- Add all the ingredients for the sauce together in a food processor (or blender).
- Once you have your desired consistency, use immediately or cover and place in fridge. Use within 5-7 days.
Video
Nutrition
Serving: 0.25cup | Calories: 242kcal | Carbohydrates: 6g | Protein: 3g | Fat: 24g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 17g | Trans Fat: 0.002g | Sodium: 391mg | Potassium: 150mg | Fiber: 2g | Sugar: 2g | Vitamin A: 201IU | Vitamin C: 7mg | Calcium: 45mg | Iron: 1mg
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