• 1 head cauliflower washed, cut into florets

For Wet Mixture

• 1 cup all-purpose flour 120g
• ¼ cup cornstarch 30g
• 2 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon sea salt
• 1 teaspoon black pepper
• 1 - 1 ½ cups unsweetened non-dairy milk 240-360g
• 2 tablespoon apple cider vinegar

For Breading

• 6 cups Cornflakes
• 1 tablespoon black pepper
• 1 tablespoon garlic powder
• 2 teaspoons onion powder
• 1 teaspoon salt
• 1 teaspoon paprika
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1 teaspoon ground mustard
• ¾ teaspoon celery salt
• ¾ teaspoon ground ginger
• ½ teaspoon cayenne pepper optional

For Waffles

• 1 ½ cups unsweetened non-dairy milk 360g
• 1 tablespoon apple cider vinegar
• ¼ cup vegan butter, melted (Optional)
• 2 tablespoons cane sugar
• 1 teaspoon vanilla extract
• ½ teaspoon sea salt
• 2 cups all-purpose flour (240g)
• 1 tablespoon baking powder