Spinach and Walnut Dairy Free Pesto

This delicious and super easy spinach and walnut dairy free pesto is one of the most versatile sauces that you need! It's also a completely vegan pesto recipe. Just 8 ingredients, gluten free & absolutely delicious.

Course Condiment, Main Course

Cuisine Italian

Keyword dairy free condiment, dairy free main course, dairy free recipes, dairy free sauces

Prep Time 5 minutes

Total Time 5 minutes

Servings servings

Calories 261kcal

Author LarishaBernard

Ingredients

2 cups spinach
1/2 cup walnuts
1/4 cup dairy free parmesan cheese
3 tbsp olive oil (more if needed 1 tsp at a time)
2 tbsp lemon juice
2 cloves garlic
1/8 tsp sea salt
1/8 tsp pepper

Instructions

Add all your ingredients into a food processor or high powdered blender.
Blend, scraping down as necessary, until desired consistency.
Serve on top of pasta or other ideas listed above.

Notes

**Nutritional facts are just estimates. Please utilize your own brand nutritional values to double check against our estimates.

Nutrition