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Dairy free vanilla frosting on beaters sitting in a clear jar.
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4.71 from 24 votes

Dairy Free Vanilla Frosting

This insanely easy dairy free vanilla frosting recipe will have you wondering why you ever bought it from a store. Just four ingredients in between you and a delicious vegan vanilla frosting recipe.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Servings: 16 servings
Calories: 217kcal

Ingredients

Instructions

  • In a bowl, cream the shortening until smooth. 
  • Sift in the powdered sugar gently. 
  • Pour in the milk and vanilla and beat just until combined.
  • Use immediately or store in air safe container for up to two weeks. 

Notes

**Nutritional facts are just estimates. Please utilize your own brand nutritional values to double check against our estimates. 

Nutrition

Serving: 16servings | Calories: 217kcal | Carbohydrates: 26g | Fat: 12g | Saturated Fat: 3g | Sodium: 6mg | Sugar: 25g | Calcium: 5mg