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–+ servings
A vegan chocolate covered almond cluster broken in half.
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5 from 2 votes

Vegan Chocolate Covered Almond Clusters

These vegan chocolate covered almond clusters need just 2 ingredients and are the perfect treat when craving something sweet!
Prep Time5 minutes
Cook Time0 minutes
Cooling Time30 minutes
Total Time35 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 20 clusters
Calories: 148kcal
Author: Andrew Bernard

Ingredients

Instructions

  • Melt chocolate using microwave or a double broiler method. 
  • Once chocolate is melted, add in the almonds and stir until everything is coated well.
  • Drop spoonfuls onto a wax lined baking sheet until no almonds remain.
  • Place in the fridge or freezer until hardened, about 30 minutes in the fridge, less in the freezer.
  • Once hardened store in an air tight container. Lasts 1-2 weeks. 

Video

Notes

*See post for notes about flavoring
**Nutritional facts are just estimates. Please utilize your own brand nutritional values to double check against our estimates. 
 

Nutrition

Serving: 1cluster | Calories: 148kcal | Carbohydrates: 9g | Protein: 4g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 1mg | Sodium: 1mg | Potassium: 165mg | Fiber: 3g | Sugar: 5g | Vitamin A: 6IU | Calcium: 45mg | Iron: 1mg