10 Minute Easy Vegan Cheese Sauce
This 10 minute easy vegan cheese sauce is a must try! Perfect for pouring, dipping and more! Not cashew based, so allergy friendly!
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Side Dish
Cuisine: American
Servings: 8 servings
Calories: 169kcal
Add all ingredients to a high powdered blender.
Blend this until very well combined and warmed (about 4-5 minutes).
Use as desired. See post for recommendations if needed.
*See post for substitutions and recommendations if you don't have a high powdered blender.
*See post for notes about Top 8 Allergy Free variation. This can be Top 8 Allergen Free.
**Nutritional facts are just estimates. Please utilize your own brand nutritional values to double check against our estimates.
Serving: 4tablespoon | Calories: 169kcal | Carbohydrates: 17g | Protein: 6g | Fat: 8g | Saturated Fat: 2g | Sodium: 551mg | Potassium: 348mg | Fiber: 5g | Sugar: 3g | Vitamin A: 452IU | Vitamin C: 4mg | Calcium: 60mg | Iron: 2mg