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+ servings
two slices of dairy free french toast on a plate with butter pats and fresh strawberries.
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5 from 2 votes

Dairy Free French Toast

This dairy free french toast recipe is the most delicious dairy free breakfast around. A huge hit for the whole family, soft and fluffy! A great dairy free brunch idea. It's a completely vegan french toast recipe! 
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: breads, Breakfast, brunch
Cuisine: American
Servings: 6 servings
Calories: 46kcal

Ingredients

Instructions

  • Blend or whisk together all the ingredients except bread in a large, flat container.  
  • Let the mixture sit for 15-20 minutes. 
  • In a skillet over medium heat, melt some dairy free butter or coconut oil over medium heat. 
  • Dip a slice of bread in the dairy free french toast mixture. Cook for 2-3 minutes or under golden brown, then flip and cook under golden brown on other side.
  • Repeat with remaining bread. 
  • Top with any favorite toppings or just some delicious syrup! See post for topping ideas. 

Notes

**Nutritional facts are just estimates. Please utilize your own brand nutritional values to double check against our estimates.  Nutrition facts DO NOT include bread as it would depend on if you make our recommended homemade bread recipe or if you utilize your own.

Nutrition

Serving: 2slices* | Calories: 46kcal | Carbohydrates: 6g | Fat: 1g | Sodium: 56mg | Potassium: 35mg | Fiber: 1g | Sugar: 5g | Calcium: 66mg | Iron: 0.2mg